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Archival description
The Records of St John's College
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Committee Minutes: Debating Society

Includes three minute books, containing the minutes for Society meetings, rules, notices, finances, details of officer elections, and members' lists:

Vol. 1 (1870-1872)

Vol. 2 (1872-1976)

Vol. 3 (1893-1914)

Inventory and agreements

1 – The articles of agreement for the baking of college bread and related items between the Master, Fellows and Scholars of St John's College and Thomas Coulson dated 9th January 1811. The articles state the responsibilities of both the College and the Baker in the sourcing of ingredients and the production of bread.

2-3 – The covenant bond between Thomas Coulson and the Master, Fellows and Scholars of St John's College dated 9th January 1811. Also includes an inventory of the fixtures and furniture of the Bakehouse.

Modern Standing Orders

Modern versions of the College's Standing orders in ring-binders. The last printed copy of the standing orders was in 2020. They are wholly accessible online

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